DINNER

Serving begins at 11am

Download Dinner Menu

MILLTOWN APPETIZERS

Fried to golden perfection & served with spicy Boom Boom sauce – $5.95

Served with Milltown Ranch – $5.95

Golden brown with mozzarella cheese & served with marinara – $5.95

Our famous lobster mac & cheese – $11.95

Served hot & Bubbly straight from the broiler with garlic bread for dipping – $11.95

4 of our famous scallops wrapped in delicious bacon – $9.95

Served with salsa & sour cream – $6.95
Add Veggies $3
Add Chicken $4
Add Steak $5
Add Crab $6

6 oz steak seared to perfection & served medium rare with a Ginger Soy Reduction & Wasabi – $12.95

Five jumbo shrimp broiled or breaded & served with cocktail sauce – $10.95

Homemade spinach dip topped with melted cheddar cheese & served hot from the
broiler with garlic bread for dipping – $9.95

LISA’S LOVELY SALADS

Smaller salad portions available, deduct $2 – $1.50 plate charge for splits

Mixed greens, tomato, red onion, cheddar, & banana peppers – $6.95

Crisp Romaine, Parmesan, croutons, & tomatoes with Caesar Dressing – $15.95

Seasoned chicken breast, Monterey Jack Cheese, black beans, black olives, & jalapeños on a garden salad. Served with salsa, sour cream, & tortilla chips with Mexican ranch dressing – $15.95

Iceberg wedge, bacon bits, diced tomatoes, red onions, bleu cheese crumbles, & creamy bleu cheese or hot bacon dressing – $7.95

6 oz Sautéed beef tips with peppers, onions, mushrooms, fries, & cheddar, bleu cheese crumbles, & dressing – $18.95

Sesame encrusted & served mid-rare with Orange ginger dressing – $16.95

Seasoned chicken breast, kalamata & green olives, & Feta, over a garden salad with Greek dressing – $15.95

spinach, mushrooms, cheddar, red onion, mandarin oranges, walnuts, hard-boiled egg, tomatoes, & bacon bits. served with raspberry vinaigrette – $12.25
Add chicken for $3.00

Turkey, ham, American, cheddar, Swiss, hard-boiled egg, & bacon bits. served over a garden salad – $13.95

Grilled chicken seasoned with Cajun, lemon pepper, or garlic. Served over a garden salad – $15.95

DRESSINGS & EXTRAS

Made In-House

Oil & Vinegar
Thousand Island
Caesar
Lisa’s House Dressing
Creamy Bleu Cheese
Raspberry Vinaigrette
Ranch
Catalina French
Fat-free Sun Dried Tomato
Hot Bacon – Add $0.50
Extra Dressing – Add $0.75
Bleu Cheese Crumbles – Add $1.50

Soups

Hand-crafted by Lisa

Classic French Onion soup topped with roasted red pepper croutons, provolone, & broiled to perfection

Lisa’s famous tomato soup with roasted red pepper croutons, provolone, & broiled to perfection

MILLTOWN Entrées

All entrées served with your choice of two sides

6oz filet charbroiled – $21.95
Twin Filets (6oz each) – $42.95

Your choice of BBQ, lemon pepper, Cajun, or plain – $14.95

Old Bay seasoned chicken topped with crab cake & cheddar jack – $23.95

Charbroiled chicken breast served Cajun style smothered in spinach dip. Covered with provolone & broiled to perfection – $18.95

Charbroiled chicken breast smothered in sautéed mushrooms & onions – $17.95

pasta sensations

All pasta entrées served with a fresh garden salad & our garlic bread

Premium lobster ravioli in our signature lobster Alfredo sauce – $24.95

Charbroiled, blackened chicken served on top of fettuccine pasta with our homemade Alfredo sauce – $18.95

Fettuccine pasta with our homemade alfredo sauce – $14.95

Sautéed shrimp atop fettuccine pasta with homemade Alfredo sauce – $19.95

seafood

All entrées served with your choice of two sides

One of our signature homemade jumbo lump crab cakes with four broiled or breaded shrimp – $26.95

Fresh Boston scallops broiled & served with drawn butter
6 oz- $19.95 • 8 oz- $24.95

Our signature jumbo lump crab cakes served with homemade tartar sauce
1 cake – $17.95 • 2 cakes – $26.95

Generous 10 oz. portion of Atlantic Haddock, broiled or battered – $17.95

6 oz. Wild-caught Lobster tail served with drawn butter – $34.95

Fresh Boston Scallops with 4 Broiled or breaded shrimp & served with one signature homemade jumbo lump crab cake – $34.95

Fresh Boston scallops paired with broiled or breaded shrimp – $26.95

One homemade jumbo lump crab cake with fresh Boston Scallops – $24.95

Fried, hand-Breaded oysters with tartar sauce – $16.95

8 shrimp broiled or breaded & served with drawn butter or cocktail sauce – $20.95

North Atlantic salmon with either Lemon dill sauce or orange ginger glaze – $18.95

6 oz. Wild-caught Brazilian Lobster tail served with drawn butter, fresh Boston Scallops with 4 Broiled or breaded shrimp & served with one signature homemade jumbo lump crab cake – $49.95

on the side

surf & turf

All entrées served with your choice of two sides

6 oz charbroiled filet mignon paired with fresh Boston Scallops – $31.95

Charbroiled Chicken seasoned with choice of BBQ, lemon pepper, or Cajun with fresh Boston Scallops – $24.95

6 oz charbroiled filet mignon paired with lobster tail – $42.95

Charbroiled chicken breast seasoned with choice of BBQ, lemon pepper, or Cajun & paired with four broiled or breaded shrimp – $23.95

6 oz charbroiled filet mignon with one jumbo lump crab cake – $27.95

6 oz charbroiled filet with chicken breast seasoned with your choice of BBQ, lemon pepper, or Cajun – $24.95

Charbroiled Chicken seasoned with choice of BBQ, lemon pepper, or Cajun & paired with one signature homemade jumbo lump crab cakes – $23.95

6 oz charbroiled filet mignon with four broiled or breaded shrimp – $27.95

MILLTOWN Entrées

All sandwiches are served with fries • Add extras (additional cost per extra): Swiss, provolone, cheddar, mozzarella, or American cheese, bacon, mushrooms, or “in the garden” (lettuce, tomato, onion – raw or fried)

house recipe lump crab cake on a Kaiser roll with tartar sauce – $15.95

Haddock broiled or battered with shredded lettuce & served with tartar sauce – $14.95

Delicious, Fresh ground chuck served on a grilled Kaiser roll – $7.25

Thinly sliced turkey, coleslaw, Swiss cheese, on grilled rye bread with thousand island dressing – $12.95

Thinly sliced corned beef, sauerkraut & Swiss, on grilled rye bread with thousand island dressing on the side – $12.95

SPECIALTY burgers

All burgers served with a side of fries
In the garden for $0.95

Premium lobster ravioli in our signature lobster Alfredo sauce – $24.95

Charbroiled, blackened chicken served on top of fettuccine pasta with our homemade Alfredo sauce – $18.95

Fettuccine pasta with our homemade alfredo sauce – $14.95

Sautéed shrimp atop fettuccine pasta with homemade Alfredo sauce – $19.95